NHER 37509 (Building record) - Abattoir at the Old Butchers Shop

The Norfolk Heritage Explorer is a filtered version of the Norfolk HER intended for casual research. Please to consult the full record.

See also further .

Summary

An 18th century building, most likely a barn, that was extended during the 19th century when it was converted into an abattoir. The abbatoir interior survives intact with features including machinery, a pig oven and a stable.

Protected Status/Designation

Location

Map sheet TG11NW
Civil Parish MORTON ON THE HILL, BROADLAND, NORFOLK

Map

This 18th century building was converted and extended in the 19th century for use as an abattoir. The interior of the building survives intact with machinery, pig oven, stable etc.
See report (S1) in secondary file.
E. Rose (NLA), 25 November 2002.

February 2004.
This building was added to English Heritage's List of Buildings of Historical and Architectural Interest.
It is a Grade II listing and includes the former abbatoir, stable and outbuildings.
The main building is a single storey red brick structure with a pantile roof, constructed in the early 18th century and modified in the 19th century. The abbatoir served the Morton Hall estate until the 1920's and has survived with little alteration.
Information from (S3).
H. Hamilton (NLA), 28 February 2008.

  • --- Designation: English Heritage. 1990-2013. English Heritage Listing Notification. Notification. DNF11166.
  • --- Secondary File: Secondary File.
  • <S1> Unpublished Document: Rose, E. 2002. Building Report. Building Report.
  • <S2> Correspondence: Rose, E.. 2002. Abattoir at Morton on the Hill.
  • <S3> Designation: Historic England. National Heritage List for England. List Entry 1414998.

Object Types (0)

Related NHER Records (0)

Record last edited

Jul 31 2018 1:14PM

Comments and Feedback

Your feedback is welcome; if you can provide any new information about this record, please contact the Norfolk Historic Environment Record.